Understanding agroforestry

| January 30, 2025

agroforestry

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Agroforestry is a land-use system that integrates trees or shrubs with crops and/or livestock to create a more diverse and sustainable farming environment. This practice offers numerous benefits, including improved soil fertility, reduced erosion, enhanced biodiversity, and better water management. By incorporating trees into agricultural systems, agroforestry helps farmers increase productivity while conserving natural resources, promoting carbon sequestration, and mitigating climate change impacts. Additionally, it provides economic opportunities through the sale of timber, fruits, nuts, medicinal plants, and other tree products. The following resources offer further insights into agroforestry and its potential to support sustainable farming practices and rural development.

Parkland agroforestry

Trees produce timber and firewood, but also fruit, pods, leaves and medicines for people and livestock. Some species can help to improve soil fertility and reduce temperatures, as well as support crops and livestock.

Watch this video to learn more about parkland agroforestry: (This video is available in several local languages.)

https://www.accessagriculture.org/slm08-parkland-agroforestry

Grevillea agroforestry

Grevillea robusta was originally introduced as a shade tree in the coffee and tea estates of East Africa. Now small-scale farmers use the tree in many ways as it does not interfere with crop growth. Uses for this tree include timber, fuelwood, leaf mulch, and shade. It also serves as a windbreak.Watch this video to learn more about Grevillea agroforestry:  (This video is available in several local languages.)

https://www.accessagriculture.org/slm03-grevillea-agroforestry

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