World Food Day is October 16, 2021. This year’s theme is “Better production, better nutrition, a better environment and a better life.”
World Food Day 2021 raises awareness of the need for more efficient, inclusive, resilient, and sustainable agri-food systems. It calls for action across sectors to ensure that our agri-food systems deliver enough affordable, nutritious, and safe food for all. To achieve this transformation, the world needs to change policies, mindsets, behaviours, and business models.
If you are interested in covering this important international day, please find the World Food Day radio spots on Soundcloud , available in the six official UN languages. You can also download the radio spots here  in English, French, and Portuguese. To arrange an interview with one of FAO’s experts, contact firstname.lastname@example.org  and email@example.com .